Company Description
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Role Description
This is a full-time, on-site role located in Mohali district for a Restaurant Store Incharge. The role involves overseeing daily operations of the store, managing inventory, and ensuring compliance with customer service standards. Responsibilities include addressing customer needs, maintaining a clean and organized environment, supervising staff, and implementing procedures to minimize retail losses.
Qualifications
Strong skills in Customer Service and a commitment to ensuring Customer SatisfactionExceptional Communication skills to effectively interact with staff and customersExperience in Store Management, with a focus on operational efficiencyAbility to implement Retail Loss Prevention practicesLeadership and organizational abilities to manage team performanceProficiency in using point-of-sale systems and basic computer applications is an advantagePrior experience in the hospitality or food service industry is a plusHigh school diploma or equivalent; a degree in hospitality management or a related field is beneficial
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